I absolutely love Nothing Bundt Cake. Their moist, tasty Bundt cakes with cream cheese frosting are simply divine. However, I often find myself wondering – how long does Nothing Bundt Cake really last? As someone who doesn’t live close to a store, I usually have to get them shipped. Knowing the shelf life and proper storage is key to enjoying this treat to the fullest.
In this article, I’ll share everything I know about how long Nothing Bundt Cake lasts. I’ll cover the shelf life for fresh, opened, and frozen cakes. I’ll also provide tips on how to store them to extend the freshness. And I’ll share techniques for using up leftover cakes in creative ways. Let’s dive in!
What is Nothing Bundt Cake?
For those unfamiliar, Nothing Bundt Cake is a bakery that specializes in Bundt cakes. Their name comes from the fact that they sell nothing else but these unique Bundt cakes.
Nothing Bundt Cakes are made with simple ingredients like eggs, flour, sugar, butter, and buttermilk. They come in several delicious flavors including:
- Red velvet
- Chocolate chocolate chip
- White chocolate raspberry
Their signature element is the thick cream cheese frosting that goes on top and sides of the cake. The cakes also often have decorative garnishes like chocolate chips or coconut flakes.
The cakes get their distinctive shape from being baked in a Bundt pan. This results in a hole in the center of the cake and fluted, ring-like shape.
Now let’s get into the details on how long these cakes last!
Shelf Life of Nothing Bundt Cakes
The shelf life of Nothing Bundt Cake depends on a few factors:
- Ingredients used
- Storage conditions
- Whether it has been opened or cut
Here is an overview of how long Nothing Bundt Cake lasts in different scenarios:
Freshly Baked Cake
A fresh, never opened Nothing Bundt Cake will last 5-7 days at room temperature. The key is to store it properly by covering it tightly in plastic wrap or foil. Keep it in a cool, dry place away from heat or sunlight.
Once the Nothing Bundt Cake has been opened and cut into, it will last about 5-7 days refrigerated. Be sure to wrap it tightly in plastic wrap or foil. The colder temperature in the fridge will extend the freshness.
Freezing is a great option for long-term storage of Nothing Bundt Cakes. It can last frozen for 2-3 months in an airtight freezer container. When ready to eat, thaw it overnight in the fridge. The texture may be slightly compromised, but still tasty!
As you can see, a fresh cake lasts about a week at room temp, while an opened cake lasts about a week in the fridge. Freezing preserves the cake for months. Proper storage is key for maximizing freshness.
Proper Storage of Nothing Bundt Cakes
To get the most out of your Nothing Bundt Cake, use these storage tips:
Room Temperature Storage
- Cover the cake tightly in plastic wrap or aluminum foil before storing. This prevents it from drying out.
- Store in a cool, dry place away from heat and sunlight. Temperatures above 76°F will cause spoilage.
- Avoid humidity as this can make the cake soggy.
- Prior to refrigerating, also wrap the Nothing Bundt Cake well in plastic or foil.
- Be aware the colder fridge temperatures can cause the frosting to harden. Allow the cake to sit at room temp to soften before serving.
- Use the cake within 5-7 days for best quality.
- For freezing, use an airtight container like Tupperware or a freezer bag.
- Before freezing, wrap the cake in foil to prevent freezer burn.
- Allow the cake to thaw overnight in the fridge before serving for best texture.
- Use frozen cakes within 2-3 months for optimal freshness.
Following these tips will ensure you get the most days of enjoyment from your Nothing Bundt Cake purchase. Now let’s talk signs of spoilage.
Signs Your Nothing Bundt Cake Has Spoiled
It’s always a sad day when you discover your Nothing Bundt Cake has gone bad. Here are common signs of spoilage to check before eating:
- Unusual smell – If you detect sour, off odors, it means your cake has spoiled. Fresh cakes have a pleasant sweet smell.
- Mold – Check the cake and frosting. If you see mold growing, toss the cake. Mold has likely spread through the inside too.
- Dry, hard texture – Stale, dried out cakes are not appetizing. They likely won’t taste good either.
- Weird colors – Any unnatural colors like black, green, or blue indicate fungal growth. Do not eat colored cake.
Using the shelf lives above and watching for these signs will ensure food safety. Now let’s talk about leftovers!
Creative Ways to Use Leftover Nothing Bundt Cakes
I love finding ways to use leftover Nothing Bundt Cakes instead of letting them go to waste. Here are my favorite ideas:
Cake pops are a fun way to repurpose old cake. Follow these steps:
- Crumble up cake pieces into a large bowl.
- Add cream cheese and mix until a thick, moldable dough forms.
- Roll dough into balls and insert lollipop sticks.
- Dip cake balls into melted chocolate and let set.
- Enjoy cake pops within a week stored in an airtight container.
For a simple trifle, try:
- Cut cake into 1-inch cubes.
- Layer cake cubes in a bowl with whipped cream.
- Top with fresh berries like raspberries or strawberries.
- Garnish with mint leaves or toasted coconut.
Cake Ice Cream
Here’s how to transform your cake into ice cream:
- Crumble cake into small crumbs.
- Fold crumbs into softened vanilla ice cream.
- Pour mixture into a loaf pan and freeze 2-3 hours until firm.
- Scoop out and enjoy this cake-infused ice cream!
These recipes breathe new life into leftover Nothing Bundt Cakes. Now let’s wrap it all up!
I hope this article provided you with all you need to know about how long Nothing Bundt Cake lasts. To recap:
- A fresh cake will stay fresh about 5-7 days at room temperature when stored properly.
- An opened, cut cake will last about a week refrigerated.
- Freezing allows the cake to keep for 2-3 months.
No matter which storage method you use, be sure to wrap the cake tightly and watch for signs of spoilage. With proper handling, you can enjoy Nothing Bundt Cake for almost a week after buying or shipping. And you can transform leftovers into creative new treats.
Now that you know how long that Nothing Bundt Cake will last, get out there and indulge in one! Just be sure to save me a slice.
Hi, I’m Ben Holland. I love cooking, traveling, and spending time with my family! Here you’ll find simple and delicious recipes, travel tips, and stories about my adventures with my wife and kids.