When it comes to leftovers, few things are as tempting as a plate of crispy, flavorful fried chicken. However, reheating fried chicken can be a challenge. The goal is to maintain its crispy exterior while ensuring the meat inside remains moist and flavorful.
In this article, we will explore four tried and true methods for reheating fried chicken, including the best way to do it. So, let’s dive in and discover how to enjoy reheated fried chicken that tastes just as good as when it was first cooked.
The Best Way to Reheat Fried Chicken
Reheating fried chicken requires a delicate balance of preserving the crispy skin and retaining the juiciness of the meat.
While there are various methods to choose from, the following four options have consistently yielded excellent results: reheating in the oven, on the stovetop, in an air fryer, or in the microwave.
Reheating in the Oven
Using the oven is often considered the best method for reheating fried chicken as it helps maintain the crispy texture. Preheat the oven to 400°F (200°C) and place the chicken on a baking sheet.
Reheat for 10 to 20 minutes, depending on the size of the pieces. This method allows the chicken to heat evenly, resulting in a crispy exterior and juicy interior. After reheating, allow the chicken to cool slightly on a wire rack before serving.
Reheating on the Stove Top
If you prefer an alternative to the oven, reheating fried chicken on the stovetop is a viable option.
Heat a skillet with neutral oil over medium-high heat. Add the leftover chicken to the skillet and cook for 2 to 3 minutes per side. Be sure not to overcrowd the pan to maintain the desired crispiness. After reheating, transfer the chicken to a wire rack to cool slightly before enjoying.
Reheating in an Air Fryer
The air fryer is a popular appliance for reheating fried chicken as it produces a crispy texture similar to freshly cooked chicken.
Set the air fryer temperature to 375°F (190°C). Place the chicken in a single layer in the air fryer basket and reheat for 3 to 4 minutes, flipping halfway through. Once reheated, allow the chicken to cool slightly on a rack to preserve its crispiness.
Reheating in the Microwave
For a quick and convenient option, you can use the microwave to reheat fried chicken.
Place the chicken on paper towels in a microwave-safe bowl or plate. Reheat the chicken in 30-second intervals, turning after each interval to ensure even heating. Use paper towels to absorb excess moisture and prevent sogginess. After reheating, let the chicken cool slightly before enjoying.
Tips and Tricks for Keeping Fried Chicken Crispy
To achieve the perfect reheated fried chicken, here are some additional tips and tricks:
Chicken should be brought to room temperature before reheating is crucial for even reheating and to prevent dryness. Let the chicken sit at room temperature for 20 to 30 minutes before reheating.
Using high temperatures and short duration is key to maintaining the desired crispiness. Set the oven to 400°F (200°C) and aim for a reheating time of 10 to 15 minutes.
Can You Reheat Cooked Frozen Fried Chicken?
Reheating frozen fried chicken is possible, though it may take longer. Follow these instructions for reheating frozen fried chicken in the oven:
- Preheat the oven to 350°F (175°C).
- Place the frozen fried chicken on a baking pan in a single layer.
- Reheat for 30 to 40 minutes, depending on the size of the chicken pieces.
- Ensure the chicken reaches an internal temperature of 165°F (74°C) before serving.
How Long Does Leftover Fried Chicken Last?
It’s important to know the shelf life of leftover fried chicken to ensure its safety and quality. According to the USDA, cooked chicken can be stored in the refrigerator for 3 to 4 days. If you want to extend its shelf life, cooked chicken can be stored in the freezer for two to three months. Remember to package the chicken properly to prevent freezer burn.
Reheating fried chicken doesn’t have to result in a loss of its crispy, delicious qualities. By following the methods and tips outlined in this article, you can enjoy reheated fried chicken that maintains its crispy exterior and juicy interior. Whether you choose the oven, stove top, air fryer, or microwave, now you have the knowledge to bring leftover fried chicken back to life. So go ahead, enjoy your reheated crispy chicken with confidence!
Hi, I’m Ben Holland. I love cooking, traveling, and spending time with my family! Here you’ll find simple and delicious recipes, travel tips, and stories about my adventures with my wife and kids.